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oceanloverOH
05-09-2014, 02:13 PM
Crockpot BBQ Ribs
Prep time: 45 min
Cook time: 6.5 hours
Serves 3 or 4

3 - 4 lbs spare, baby back, or country style ribs
Salt and pepper to taste
Onion powder to taste
2 cups Sweet Baby Ray's bottled BBQ sauce, any flavor
½ cup ketchup
1 Tbsp garlic, minced
¼ cup onion, finely chopped
1 Tbsp brown sugar (or Splenda brown sugar blend)
2 tsp Liquid Smoke

Preheat oven to 400°. Season ribs with salt, pepper and onion powder. Place on metal rack in a shallow baking pan. Brown in oven 15 minutes. Turn over, and brown another 15 minutes; drain fat.

Slice ribs into 3-4 rib serving pieces and put in crock pot. Mix BBQ sauce, ketchup, garlic, onion, brown sugar, and liquid smoke together in mixing bowl; pour sauce over ribs.

Cover and cook on low 5.5 - 6 hours, rotating the ribs after 3 hours. Just before ribs are done, preheat oven to 400°. Take them out of the crockpot and place them on a foil-lined baking sheet and ladle some sauce over them. Bake 10 minutes, flip, ladle again and bake 10 more minutes (this caramelizes the sauce to the ribs). Serve with extra sauce on the side.

Peter1469
05-09-2014, 02:16 PM
I need to try that!

Captain Obvious
05-10-2014, 06:06 PM
Hah! We basically either grill or crockpot in the camper, I was looking for a good crock ribs recipe, I'm definitely going to try that one.

Captain Obvious
05-10-2014, 06:07 PM
No oven though, I might have to sear them on the grill.