Yep, keep it covered and let it cook all day and drying out won't be an issue.
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Yep, keep it covered and let it cook all day and drying out won't be an issue.
This woman doesn't looks like she minds room temp mayo:
http://i.imgur.com/O0XSz.jpg
I didn't know you could eat mayo straight from the jar like that. I'm gonna go hurl now. :laugh:
At least it's the one made with olive oil. :undecided:
That is a woman?