@Mister D - did you make those stuffed cabbages last weekend? Just curious.
Spent several hours today making two plus more roasters full, pot luck meeting with the billing office this week and I'm taking them in.
@Mister D - did you make those stuffed cabbages last weekend? Just curious.
Spent several hours today making two plus more roasters full, pot luck meeting with the billing office this week and I'm taking them in.
my junk is ugly
Nah I got sick on Thursday. We had an unexpected snow storm and it beat the crap out of me. Not sure why but the weather really got to me. I was in no mood for any serious cooking.
That said, I am aiming for next weekend
A lady at work was eating haluka (sp?) andi want to try a lower fat version of that too.
Whoever criticizes capitalism, while approving immigration, whose working class is its first victim, had better shut up. Whoever criticizes immigration, while remaining silent about capitalism, should do the same.
~Alain de Benoist
Captain Obvious (11-18-2018)
Mister D (11-18-2018)
oh, cabbage too in that halushki.
my junk is ugly
In quoting my post, you affirm and agree that you have not been goaded, provoked, emotionally manipulated or otherwise coerced into responding.
"The difference between what we do and what we are capable of doing would suffice to solve most of the world’s problems.”
Mahatma Gandhi
my junk is ugly
That's it, @Dr. Who it was a noodle dish with shredded cabbage. Cap, it's a actually kraut? I thought it was just fried cabbage.
I'm already thinking of where I can find whole wheat egg noodles. I'm so corrupt!
Whoever criticizes capitalism, while approving immigration, whose working class is its first victim, had better shut up. Whoever criticizes immigration, while remaining silent about capitalism, should do the same.
~Alain de Benoist
Whoever criticizes capitalism, while approving immigration, whose working class is its first victim, had better shut up. Whoever criticizes immigration, while remaining silent about capitalism, should do the same.
~Alain de Benoist
Golumpki is a version of Gołąbki, the Polish word for stuffed cabbage. ( the 'ł' looks like an 'L' but is pronounced as a 'w' and the 'ą' is pronounced like 'um'.) Meh, easier just to call them cabbage rolls. There are about a dozen related and unrelated words in Eastern Europe for cabbage rolls, but they are all basically the same dish. It certainly could be Haluski - I make a version with sauerkraut instead of cabbage.
In quoting my post, you affirm and agree that you have not been goaded, provoked, emotionally manipulated or otherwise coerced into responding.
"The difference between what we do and what we are capable of doing would suffice to solve most of the world’s problems.”
Mahatma Gandhi
I've never seen a whole wheat egg noodle. They might be a bit tough. If you are adventurous, you could get a pasta maker and make your own! There are recipes for Haluski that call for cabbage, kraut or both. I use naturally fermented kraut, but I add mushrooms and a bit of meat for flavor.
In quoting my post, you affirm and agree that you have not been goaded, provoked, emotionally manipulated or otherwise coerced into responding.
"The difference between what we do and what we are capable of doing would suffice to solve most of the world’s problems.”
Mahatma Gandhi
Mister D (11-18-2018)