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Thread: Autumn Soups

  1. #11
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    Quote Originally Posted by kilgram View Post
    Meat Soup
    8 servings
    2 litres boiling water
    2 chicken drumsticks
    1 or 2 pork bones
    1 piece of ribs of veal
    (Some people also use meat of rabbit)
    1 leek
    2 carrots
    2-4 peeled potatoes
    Peas (in pod)
    Salt as you like

    Cook all this during 2 hours in the boiling water

    When it is made, pour the soup in other pot, well separate the soup from the meat and vegetables and you will have a first and a second.
    The first will be the soup with some pasta(noodles, rice,..)
    The second the boiling meat and vegetables.
    Use a quality stock or broth instead of water.
    Whoever criticizes capitalism, while approving immigration, whose working class is its first victim, had better shut up. Whoever criticizes immigration, while remaining silent about capitalism, should do the same.


    ~Alain de Benoist


  2. #12
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    Quote Originally Posted by oceanloverOH View Post
    No, I don't have one....but I've often thought that might be a good purchase for me, considering as much as I love to create homemade soups. Hmmmm......maybe Santa will bring me one this year? I'll have to put it on my list. Thanks for reminding me!
    I have a small, inexpensive one. It saves time and effort.
    Whoever criticizes capitalism, while approving immigration, whose working class is its first victim, had better shut up. Whoever criticizes immigration, while remaining silent about capitalism, should do the same.


    ~Alain de Benoist


  3. #13
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    kilgram's Avatar Senior Member
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    Quote Originally Posted by Mister D View Post
    Use a quality stock or broth instead of water.
    The first part is to make the broth(I didn't know this word in English).

    Ah, and in the cooking of the soup when the broth is made:

    Add pepper (quantity that you like)
    Parsley
    Noodles or pasta or rice
    If is necessary add more salt.
    Also you can add some boiled eggs, for example of partridge.
    Last edited by kilgram; 09-29-2013 at 09:26 AM.

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    Quote Originally Posted by kilgram View Post
    The first part is to make the broth(I didn't know this word in English).

    Ah, and in the cooking of the soup when the broth is made:

    Add pepper (quantity that you like)
    Parsley
    Noodles or pasta or rice
    If is necessary add more salt.
    Also you can add some boiled eggs, for example of partridge.
    Oh, I see what you mean. Sounds good!
    Whoever criticizes capitalism, while approving immigration, whose working class is its first victim, had better shut up. Whoever criticizes immigration, while remaining silent about capitalism, should do the same.


    ~Alain de Benoist


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    Kil,

    have you had Polish "white soup"?

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    Quote Originally Posted by kilgram View Post
    Meat Soup
    8 servings
    2 litres boiling water
    2 chicken drumsticks
    1 or 2 pork bones
    1 piece of ribs of veal
    (Some people also use meat of rabbit)
    1 leek
    2 carrots
    2-4 peeled potatoes
    Peas (in pod)
    Salt as you like

    Cook all this during 2 hours in the boiling water

    When it is made, pour the soup in other pot, well separate the soup from the meat and vegetables and you will have a first and a second.
    The first will be the soup with some pasta(noodles, rice,..)
    The second the boiling meat and vegetables.
    I never thought of using veal in a soup.....must try this....thanks, @kilgram!

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    Quote Originally Posted by Green Arrow View Post
    Marry me ._.
    Well, you know what they say, "the way to a man's heart......"

  8. The Following 2 Users Say Thank You to oceanloverOH For This Useful Post:

    Alyosha (09-29-2013),Green Arrow (09-29-2013)

  9. #18
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    Quote Originally Posted by Alyosha View Post
    @oceanloverOH I love you!!!!!!!!!!!!!!!!!!!

    @Codename Section @Ethereal @Green Arrow


    Whatchoothink guys? Football party when I get home?
    Party + football + beer + beer and cheese soup, just throw in a hunting dog and a shotgun and that sounds like heaven.

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    No, never. I've not tasted almost anything Slavic. Last year my Bulgarian flatmate promised me Jordan but she never cooked it.

  12. #20
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    $#@!ing mobile keyboard.

    Jordan meant to be Borcsh

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