The Case Against Eating Fish

[Mister D]

They fry it to make it solid.

You can definitely tell the difference between it and cod. I said before I rarely eat fried seafood anymore, but when I was in Gibraltar, I had to get fish and chips. Very good.

Easily

[Peter1469]

I don't generally order cod because too often it hasn't been fresh enough, thus rather fishy. I like pan-fried fish. That way I have more control over the cooking process. I can't stand overcooked fish.

Agree

[donttread]

"Recently, I watched a diner closely question a waiter about the cream content of the tartar sauce that came with her fish and chips, but not about the actual identity of the menu-listed 'whitefish' — a term used to describe any number of fish species. Watching their exchange, I wondered whether restaurant menus need new symbols along the lines of the ones that identify gluten-free, dairy-free, and vegan items — symbols that declare fish to be 'species verified' or 'plastic free.' If consumers were more aware of what was in their fish — and what type of fish they were eating in the first place — they might be able to hold key players in the fish industry accountable."

The Case Against Eating Fish · The Walrus

I'll take my chances . But I'd like to add that the stores of wild fish will never hold up to our unchecked population growth