Welcome!
Welcome!
- Lenora Thompson, Reluctant Cook
I dislike cooking but since I'm obliged do it, the result must be spectacular or it's a waste of time and effort. That's why I seek out the best dishes and culinary techniques to test and perfect before sharing them with you!
perfect! I’d love to see some of your recipes. This ex-Brit council house boy is drooling in anticipation.
A typical Sunday breakfast for me is to boil a pan of water, gently crack open a large free range egg, swirl the water around then gently put the egg in the pan, covering the pan immediately.whilst this is going on I toss 2 pieces of seeded bread into the toaster, one for me, the other I share with my 2 waiting staffies. Once the toast pops up I margarine both of them, then I carefully extract the eggs from the pan, a quick squirt of heinz tomato sauce, a shake of white pepper, then I liberally sprinkle McCoys flamed beef crisps on top.The staffies toast is cut into 1” pieces and I happily chomp on my mans breakfast.
Last edited by Manny Decker; 11-08-2020 at 07:03 AM.
RIP Wes
HawkTheSlayer (11-08-2020)