The wife retired recently and decided that in addition to re-landscaping the entire front yard, including digging a new and larger goldfish pond, she would try her hand at cooking - something she'd never really had time to do much of. She found a recipe for lasagna on the 'allrecipes' site, bought all the ingredients it called for and set about making it this last Wednesday. She'd never even thought about doing something like this - neither one of us has ever really done much cooking - and to be honest I wasn't expecting too much. I just hoped for her sake that it would be edible and not a total disaster.
Well, as the thread title gives away, the resulting dish was spectacular, and I couldn't stop complimenting her on it between bites. I've had plenty of lasagnas over the years, but this was by far better than any I've ever encountered. The only divergence from the recipe that she made was that she left out the mushrooms, because she doesn't like mushrooms - otherwise she did it scrupulously per the instructions. I'm about to go heat up a piece for lunch, as a matter of fact. Check it out.
https://www.allrecipes.com/recipe/15...assic-lasagna/